Bernard Pivot souligne ( about Paul Bocuse ) : "Paul a encouragé les chefs à s’émanciper dans les médias, à prendre l’avion pour aller de l’autre côté de la Terre, à créer leurs propres recettes… Il leur a dit : ’Soyez libres, soyez vous-mêmes !’"

francetvinfo Sunday, December 20, 2020 7:07:00 PM EAT

Bill Buford suggests ( about Paul Bocuse ) : “Almost everything that was written about Bocuse when he died was wrong,” “He wasn’t a particularly innovative cook. What he represents is a connection back to the 19th century and what Lyonnaise cooking is. Perfect local ingredients and really quite rustic cooking. These great big meals at lunchtime with lots and lots of beaujolais, after which people would either go to sleep or, more alarmingly, get into their cars and drive south to the coast”

guardian Sunday, September 20, 2020 5:22:00 PM EAT

Marc Veyrat said ( about Paul Bocuse ) : "One does not touch Paul Bocuse,"

JakartaPost Wednesday, February 5, 2020 5:48:00 PM EAT

Marc Veyrat said ( about Paul Bocuse ) : “One does not touch Paul Bocuse,”

themalaymailonline Wednesday, February 5, 2020 4:01:00 AM EAT

Marc Veyrat said ( about Paul Bocuse ) : "One does not touch Paul Bocuse,"

afp-en Tuesday, February 4, 2020 6:16:00 PM EAT

Bernard Pivot souligne ( about Paul Bocuse ) : "Paul a encouragé les chefs à s’émanciper dans les médias, à prendre l’avion pour aller de l’autre côté de la Terre, à créer leurs propres recettes… Il leur a dit : ’Soyez libres, soyez vous-mêmes !’"

francetvinfo Sunday, January 5, 2020 5:33:00 PM EAT

Ana Clara comenta ( about Paul Bocuse ) : “Temos um café da manhã totalmente direcionado para a patisserie francesa. Quem nos assessorou foi a Amanda Selbach, formada no Instituto Paul Bocuse e proprietária de uma patisserie em Canela”

jcrs Wednesday, June 5, 2019 10:03:00 PM EAT

Bernard Pivot souligne ( about Paul Bocuse ) : "Paul a encouragé les chefs à s’émanciper dans les médias, à prendre l’avion pour aller de l’autre côté de la Terre, à créer leurs propres recettes… Il leur a dit : ’Soyez libres, soyez vous-mêmes !’"

francetvinfo Sunday, January 20, 2019 7:38:00 PM EAT

Bernard Pivot souligne ( about Paul Bocuse ) : "Paul a encouragé les chefs à s’émanciper dans les médias, à prendre l’avion pour aller de l’autre côté de la Terre, à créer leurs propres recettes… Il leur a dit : ’Soyez libres, soyez vous-mêmes !’"

francetvinfo Sunday, December 20, 2020 7:07:00 PM EAT

Bill Buford suggests ( about Paul Bocuse ) : “Almost everything that was written about Bocuse when he died was wrong,” “He wasn’t a particularly innovative cook. What he represents is a connection back to the 19th century and what Lyonnaise cooking is. Perfect local ingredients and really quite rustic cooking. These great big meals at lunchtime with lots and lots of beaujolais, after which people would either go to sleep or, more alarmingly, get into their cars and drive south to the coast”

guardian Sunday, September 20, 2020 5:22:00 PM EAT

Marc Veyrat said ( about Paul Bocuse ) : "One does not touch Paul Bocuse,"

JakartaPost Wednesday, February 5, 2020 5:48:00 PM EAT

Marc Veyrat said ( about Paul Bocuse ) : “One does not touch Paul Bocuse,”

themalaymailonline Wednesday, February 5, 2020 4:01:00 AM EAT

Marc Veyrat said ( about Paul Bocuse ) : "One does not touch Paul Bocuse,"

afp-en Tuesday, February 4, 2020 6:16:00 PM EAT

Bernard Pivot souligne ( about Paul Bocuse ) : "Paul a encouragé les chefs à s’émanciper dans les médias, à prendre l’avion pour aller de l’autre côté de la Terre, à créer leurs propres recettes… Il leur a dit : ’Soyez libres, soyez vous-mêmes !’"

francetvinfo Sunday, January 5, 2020 5:33:00 PM EAT

Ana Clara comenta ( about Paul Bocuse ) : “Temos um café da manhã totalmente direcionado para a patisserie francesa. Quem nos assessorou foi a Amanda Selbach, formada no Instituto Paul Bocuse e proprietária de uma patisserie em Canela”

jcrs Wednesday, June 5, 2019 10:03:00 PM EAT

Bernard Pivot souligne ( about Paul Bocuse ) : "Paul a encouragé les chefs à s’émanciper dans les médias, à prendre l’avion pour aller de l’autre côté de la Terre, à créer leurs propres recettes… Il leur a dit : ’Soyez libres, soyez vous-mêmes !’"

francetvinfo Sunday, January 20, 2019 7:38:00 PM EAT